Made with tomato, olives, onion, feta, garlic, parsley.
Lunch: Appetizers & Small Plates
Perfectly-portioned dishes, served from 11:00 a.m.— 5:00 p.m.
Cast-iron Skillet Mac & Cheese with Bacon
A delicious update to the comfort-food classic.
Roasted Garlic Cheesecake with Crostini
Roasted garlic mellowed into spreadable perfection, served with crisp crostini.
Featured Quiche & Side Salad
Changes daily.